Pack of 2 Mango Pickles | Assorted Combo, Save 15%
Pack of 2 Mango Pickles | Assorted Combo, Save 15%
Pack of 2 Mango Pickles | Assorted Combo, Save 15%
Pack of 2 Mango Pickles | Assorted Combo, Save 15%
Pack of 2 Mango Pickles | Assorted Combo, Save 15%

Pack of 2 Mango Pickles | Assorted Combo, Save 15%

Tastes : Tangy, Sour and Spicy


✔️ Save 15% by ordering this curated pickle combo.
✔️ Has 2 different mango pickles, in 2 different jars. Pick the Jar Size.
✔️ Homemade, Sun-Dried, Traditional Pickle from Mithilanchal in Bihar.
✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.


Weight: 500 Grams Each
Rs. 998.00 Rs. 849.00
Save 14%
More About the Pickle

Get this pack of 2 unique pickles, prepared in traditional Mithila style, using raw green mangoes, spices, and mustard Oil.

Pickle 1: Mithila Special Mango Pickle

Mithila Special Mango Pickle is the signature pickle of JhaJi Store, made with a rich blend of spices, mustard oil, and raw green Malda Mangoes. Prepared exclusively in May & June, this is a limited stock pickle available till start of winters. 

Tastes Tangy, Sour, Spicy, and Masaledaar, this pickle has juicy, pulpy mango chunks, and a thick masala blend that tastes amazing with almost every meal.

Mithila Special Mango Pickle 

Ingredients include Raw Mango, Mustard Oil, Turmeric, Red Chilli Powder, Coriander Powder, Cumin, Nigella Seeds, Carom Seeds, Fenugreek, Fennel Seeds, Yellow Mustard, Black Cumin Seeds, Asafoetida, Salt, Black Salt.

In Mithila, we eat Mithila Special Mango pickle with Poha (also known as Choora Pulao locally). 

Mithila Special Mango Pickle + Choora Pulao
See Details of Mithila Special Mango Pickle 

Pickle 2: Sookha Bharua Mango Pickle 

Prepared with comparatively less oil, Sookha Bharua Mango pickle is straight from the villages of Mithila. Made with less oil, and more salt, this pickle is a burst of rich flavours, taste, and texture.

Tastes Tangy, Salty, Spicy, Sour, maximum masaledaar. Large Mango chunks, that are juicy, pulpy, and khatta in every bite.

Mango Sookha Bharua

Ingredients include Raw Mango, Mustard Oil, Turmeric, Red Chilli Powder, Coriander Powder, Cumin, Carom Seeds, Fenugreek, Fennel Seeds, Yellow Mustard, Black Cumin Seeds, Asafoetida, Black Mustard, Salt, Black Salt, Aamchoor. 

In Mithila, garlic mixed pickle is most enjoyed with Khichdi.  

Sookha Bharua and Khichdi

See Details of Sookha Bharua Mango Pickle 

Traditional Recipes

Our recipes have been handed over by ancestors and perfected over decades of experiences

Local & Safe Ingredients

All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

Dried Naturally in the Sun

Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

Customer Reviews

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