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Ingredients used in Spicy Green Chilli Pickle
include Green Chilli, Turmeric, Lemon Juice, Mustard Oil, Mustard, Coriander Powder, Cumin, Red Chilli Powder, Carom Seeds, Fenugreek, Nigella Seeds, Fennel Seeds, Asafoetida, Black Salt, and Salt.
RECIPE: How we make this Teekha Hari Mirch ka Achar
Our spicy green chilli pickle recipe is inspired by the traditional Indian recipe handed to us over generations.
- The pickling process starts with washing the Green Chillies. Once washed, the tails are chopped off, and dried in the sun for a day - to get rid of the moisture. Salt, Turmeric, and Lemon Juice are added to the dry chilies, and the mixture is put out in the sun for a day or two.
- Once the green chilli has become a little soft, it’s the right time to add spices. Spices are used in lesser quantities in this particular pickle, as the heat of the chilies defines the flavor of the pickle.
- The spices before being added are ground, mixed and roasted in appropriate quantities. Once the spices are added, the mixture is kept out in the sun, daily for 6-8 hours, for 5-7 days.
- The pickle is ready and stored in Martabaan / glass jars

Traditional Recipes
Our recipes have been handed over by ancestors and perfected over decades of experiences

Local & Safe Ingredients
All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

Dried Naturally in the Sun
Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.
i ordered it by mistake and i loved it!
This is the best pickle i ever tasted in my life, i recommend this to all, even am going to order now more variety of pickles to taste. Lovw from Goa
Thank you so much Aniket ji for spreading the love :)
Apna pyar aur ashirwaad banaye rakhyeaga.
~ Rajan
Marketing Manager
बहुत बढ़िया अचार
बहुत बहुत धन्यवाद सर्वेश जी :)
अपना प्यार और आशीर्वाद बनाये रखयेगा।
~ Rajan
Marketing Manager
Good in taste
Namaste Dheeraj ji,
Thank you for the feedback.
Looking forward to serve you soon :)
~ Rajan
Marketing Manager
For a long time, i wanted to experience the homemade green chilli pickle, having this green chilli pickle alongwith mixed pickle give me delicious tasteful experiences everyday <3 love from Delhi.
Samar ji, delighted to see your feedback. Will share it with everyone in the team :)
Pranaam !
~ Rajan
Awesome taste!
Thank you so much Anugya ji :)
Nani maa k hath ka taste! Just perfect.
Thank you so much Anjushree ji, for this beautiful message of appreciation.
We are delighted that you liked the pickles, and hope to continue serving you with more traditional products of Mithilanchal!
~ Rajan
good pickle
Thank you so much Arvind ji for writing us back.
Looking forward to serve you:)
I was waiting to find something from my land which can be delivered to me in Bangalore. A perfect taste. Hope you maintain it.
Thank you for the lovely words, Mrinal ji.
They made our day and bring a smile on everyone's faces here :)
I ordered Jha Ji's Spicy green Chilli Pickle, was a little skeptical at first as not all companies and people can actually whip up a delicious pickle.
But am glad i went ahead and ordered it. It quite different from the usual green chilli pickle we have...it genuinely spicy making the green chillies the hero, the tanginess from the lemon and spices is just the perfect kick you need to elevate your dish. just a small portion is enough to last you the entire meal.
The spices are perfectly balanced , not overpowering each other.
What i love the most is there are no chemicals or preservatives. The packaging is really beautiful and they keep sending you newsletters to actually make you aware about the region, the people involved, the process etc...which makes the entire experience quite interesting!!
I hope their other pickles are equally good...would love to order more and give them a try as well!!