Lemon, Ginger, Chilli Mix Pickle 250g | Neembu Adrak Mirch ka Khatta Achar
Mithila Ginger Garlic Lemon Mix Pickle open Jar
Mithila Ginger Garlic Lemon pickle in Jha Ji pickle jar
Lemon, Ginger, Chilli Mix Pickle 250g | Neembu Adrak Mirch ka Khatta Achar
Lemon, Ginger, Chilli Mix Pickle 250g | Neembu Adrak Mirch ka Khatta Achar
Mithila Lemon mix achaar by Jha Ji

Lemon, Ginger, Chilli Mix Pickle 250g | Neembu Adrak Mirch ka Khatta Achar

Tastes : Tangy, Sour & Slightly Spicy.

✔️ Made with Kaagji Lemon, Bihari Bullet Mirchi & Grated Ginger.
✔️ Lemon Juice, Kala Namak is added to bring tanginess, and sharpness in the pickle.
✔️ Homemade, Sun-Dried, Traditional Pickle from Mithilanchal in Bihar.
✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.

Delivered across India in 6-10 Days
Shipping Charges : Rs. 65

Weight: 250 Grams
Rs. 299.00
More About the Pickle

Hitting all the right notes - tangy, sour, & spicy - JhaJi's homemade mixed pickle with lemon, green chilli, and ginger is a companion for every meal. Made with comparably less oil, it is a unique, popular pick from Mithilanchal.

Ingredients used in Lemon Chilli Pickle 

include Lemon, Green Chilli, Ginger, Lemon Juice, Mustard Oil, Turmeric, Coriander Powder, Red Chilli Powder, Cumin, Carom Seeds, Nigella Seeds, Mustard Seeds, Fennel Seeds, Fenugreek, Asafoetida, Black Salt, and Salt.

RECIPE: How we make the Neembu Mirch ka Achar

Our mix achaar recipe is inspired from the traditional Indian recipe handed to us over generations.

  • To start the pickling process, first the lemon, green chilies, and ginger are thoroughly washed. And dried in the sun for a day. The lemon, before being washed, is also rubbed on a hard surface, to get rid of the tartness of the outer surface. 

  • The lemon is thereafter cut into 4/8 pieces. The tail of chilies is removed, and it’s cut into 2 smaller pieces. The ginger is grated. 

  • Thereafter, all the 3 main ingredients are mixed together. Based on the number of lemons added, the juice from 1/4th quantity is also added to the mixture. 
  • Thereafter, the spice mix is prepared and added to the mixture -  with yellow mustard forming the base spice. 

  • The mixture is kept out in the sun for 5-7 days, before being stored in glass jars / Martabaans.

    Traditional Recipes

    Our recipes have been handed over by ancestors and perfected over decades of experiences

    Local & Safe Ingredients

    All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

    Dried Naturally in the Sun

    Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

    Customer Reviews

    Based on 52 reviews
    Tarun Mahajan
    Awesome taste

    Really like the product.minimal oil and tastes really good like a home product.

    deepak khatri
    Low quality

    Oil is too much and looks unprepared. Definitely they are not prepared to handle more request and not scalable. Just because of this experience I am not going to try any food items online anymore. I can’t give 0 rating here so giving 1.

    Surendra Srivastava

    Love the teste.I am already jha ji pickle fan.Quilty of spices and oil is superb. Waiting for something new.

    Sanjiv Upadhyay
    Authentic homely Taste

    Excellent , Authentic homely taste... loved it. Please maintain the quality. Also looking for 1 kg pack.

    Ajay Adlakha
    Tried first time after seeing at Shark tank

    Pickle taste was good but lot of oil. Chilli cut shapes did not like. Was not convenient to eat. Lemon size was big. Ginger were less in mix ratio qty. Basically pickle mixture design did not like at all.

    Manju Jain

    Nice taste

    "could have been better"

    It is good but not as good as your spicy green chili pickle. Lemon is bitter. It does not have the earthy feel of Bihar

    Sneha Gavane
    Lemon & Chilli Pickle

    The lemon and chilli pickle smelled yummy as i opened the jar, but lemon was not pickled properly as it was hard and bitter. So please send the jar only once it is ready to eat.

    Disha Chandrakar

    I thought I’ll get fresh pickles but it was manufactured on July/Aug 2021, so taste wise I was not satisfied!

    Ashok Pandey

    It is really yummy and resembles a lot with the test of my childhood pickles prepared by mother. For me it is a bit more spicy but it is awesome.

    Thank you for writing back, Ashok ji!

    Your lovely words have put a smile on all our faces here :)

    We try to make every batch so that it reminds people of Mithila's authentic taste. Am glad we were successful :)

    We hope to delight you with the pickles for many months and years to come.