Sample the traditional pickle & chutney preparations from Mithila, Bihar. Authentic & Unique flavours, tastes, texture, aroma. Relish the rich blend of spices, mustard oil, and seasonal fruits.
Pickles Included in this sample pack,
- Mithila Special Mango Pickle
- Amra Pickle
- Garlic Ginger Green Chili Mix Pickle
- Karela Pickle
PICKLE 1 / Mithila Special Mango Pickle
Tastes : Tangy, Sour and Spicy
Color: Is yellow, and green, takes darker shades as pickle matures.
A must-have for every family, this uniquely Bihari Mango Pickle is a mouth-watering blend of raw green mangoes, spices, and mustard oil. Delightful with Dal-Chawal, Paranthas, and all your favorite curries.
Ingredients used in this Bihari Aam Ka Achar
Raw Mango, Mustard Oil, Turmeric, Red Chilli Powder, Coriander Powder, Cumin, Nigella Seeds, Carom Seeds, Fenugreek, Fennel Seeds, Yellow Mustard, Black Cumin Seeds, Asafoetida, Salt, Black Salt.
PICKLE 2 / Amra Pickle
Tastes : Tangy, Mildly Spicy, Sour, and Salty
Color: Is dark green, takes darker shades as pickle matures.
The Tangiest Pickle on JhaJi Store, made with Green Amras, Mustard Oil, and our special blend of spices. Bite into the crunchy amras, and get ready to draw out the chatpatta, khatta flavor, and taste. You’ll be lost in chewing the tasty inside seeds for hours! A unique pickle to go along with your evening snacks.
Ingredients used in the Amra Pickle
include Amra, Mustard, Mustard Oil, Black Cumin Seeds, Coriander Powder, Cumin, Carom Seeds, Nigella Seeds, Fenugreek, Fennel Seeds, Red Chilli Powder, Turmeric, Black Salt, Asafoetida, Salt.
PICKLE 3 / Garlic, Ginger, Green Chilli Mixed Pickle
Tastes : Medium Spicy, Salty, Tangy, Chatpata.
Color: Is yellow, and brownish.
A burst of Indian flavors - Jhaji's handmade mix pickle is prepared with (almost) equal quantities of garlic, green chilli, and ginger. Pair it with pipin' hot parathas to make a perfect morning!
Ingredients used in Mixed GarlicPickle
include Garlic, Ginger, Green Chili, Lemon juice, Mustard Oil, Mustard, Coriander Powder, Cumin, Carom Seeds, Fenugreek, Fennel Seeds, Black Cumin Seeds, Nigella Seeds, Asafoetida,Turmeric, Amchoor, Black Salt, and Salt.
PICKLE 4 / Karela Pickle
Tastes : Sour, Tangy, Salty, and slightly Bitter.
Color: Is yellow, and dark greenish
A traditional Bihari preparation, this pickle is made with white bitter gourd grown locally. Bite into the crunchy finger like pieces, wrapped with a tangy, chatpata masala – blended together in raw mango juice and mustard oil.
Ingredients used in Karela Achaar
include Bitter Gourd, Raw Mango Juice, Mustard, Mustard Oil, Cumin Seeds, Black Mustard, Coriander Powder, Carom Seeds, Nigella Seeds, Fenugreek, Fennel Seeds, Red Chilli Powder, Turmeric, Black Salt, Asafoetida, Salt.
I have ordered Kalpana ji's favourite pickles and chutneys , really loved the taste ! I like the way it was delivered the packing and presentation was really lovely.Recommended many people . Sweet lime and Sweet mango pickle will be my next order if available then.
Very good product and awesome taste
Thank you so much Tanveer ji! We're glad you liked the pickles :)
Pickle taste was good specially garlic chilli pickle was too good me n my husband both like them too much
I'm very glad that your husband and you liked the pickles :)
I'll share your feedback with the women who participate in making this garlic pickle !