Garlic Pickle 250g Jar | Gota Lahsun ka Achar
Garlic Pickle 250g Jar | Gota Lahsun ka Achar
Garlic Pickle 250g Jar | Gota Lahsun ka Achar
Garlic Pickle 250g Jar | Gota Lahsun ka Achar
Garlic Pickle 250g Jar | Gota Lahsun ka Achar

Garlic Pickle 250g Jar | Gota Lahsun ka Achar

Tastes : Tangy, Chatpata with Strong Garlic Aroma.


✔️ Our typical Bihari preparation of Lahsun/Lassan Achar with peeled and crushed buds.
✔️ Tangy, Chatpata, and a strong Aroma. Made with comparatively less oil.
✔️ Homemade, Sun-Dried, Traditional Pickle from Mithilanchal in Bihar.
✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.


Delivery Time: 3-7 Days across 🇮🇳
Free Shipping: Orders Above Rs. 800

Weight: 250 Grams
Rs. 299.00

Traditional Recipes

Our recipes have been handed over by ancestors and perfected over decades of experiences

Local & Safe Ingredients

All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

Dried Naturally in the Sun

Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

More About the Pickle

JhaJi's Garlic pickle is made for the sunny winter afternoons to enjoy with your bowl of Dal-Chawal. A little tangy, a little chatpata. and a strong aroma make this pickle a delight for people who eat Garlic.

Ingredients used in Garlic Pickle 

include Garlic, Lemon Juice, Mustard Oil, Turmeric, Red Chilli Powder, Coriander Powder, Cumin, Nigella Seeds, Carrom Seeds, Fenugreek, Fennel, Yellow Mustard, Black Salt, Salt, and Amchoor.

RECIPE: How we make the Lehsun ka Achar

Our Garlic Pickle recipe is inspired from the traditional Indian recipe handed over to us over generations.

  • First the garlic is peeled and crushed. Crushing is done so that the garlic's juice flows into the masala, and the masala seeps into the garlic - bringing out the perfect flavor.

  • Salt, Turmeric and Lemon Juice are added to the Garlic, and it's left to dry in the sun for a couple of days.

  • When the mixture turns moist, and the garlic softens a little, the spices are added.

  • Oil is added last, and the mixture is left in the sun for 7-10 days. Stored in glass jars thereafter, this pickle has a shelf life of a year.

Garlic Pickle or Gota Lahsun ka Achar is sold as part of Mithila Pickles and All Pickle Collection on JhaJi Store

Traditional Recipes

Our recipes have been handed over by ancestors and perfected over decades of experiences

Local & Safe Ingredients

All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

Dried Naturally in the Sun

Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

Customer Reviews

Based on 94 reviews
83%
(78)
9%
(8)
4%
(4)
2%
(2)
2%
(2)
V
Vandana Sharma

Awesome taste

Namaste Ji,

Thank you! 😊

~ Rajan

D
Danish Ahmad
Great Taste

Homemade Taste Amazing

Namaste Ji,

Thank you so much! 😊
We're glad you loved the homemade taste—that's exactly what we strive for with every jar of pickle.

Hope to see you try more varieties soon!

~ Rajan

S
Shweta Uppal
Ghar ka achaar

Definitely a must try. Tried garlic, kathal, sookha aam, lal mirch. Ghar jaisa achaar chahiye toh do get it. Ghar se bahar rehke ghar wala taste dene ke liye thanks

Namaste Ji,

Thank you so much for your wonderful feedback! We're so glad you enjoyed the pickles and that they reminded you of home. It's always our goal to bring that authentic, homemade taste to our customers, and we're happy to have been able to do so for you.

Looking forward to serving you more! 😊🙏

~ Rajan

R
Ravi Keshri
Garlic Pickle is some what ok ok

Little Chemical smel is coming with this garlic pickle

Namaste Ji,

Garlic has a naturally strong and pungent aroma, especially when pickled in mustard oil and traditional spices. Sometimes, this sharp smell can come off as unusual to those not used to it — but rest assured, it’s completely natural and part of the authentic flavor profile of traditional garlic pickles.

Still, we truly appreciate you sharing your thoughts — it helps us improve and also guide our customers better. If you’d like to try a milder option next time, we’d be happy to recommend one! 😊

~ Rajan

A
Adwait Hebbar
Garlic pickle Review

It was tasty and the salt and chilly was just right !

Namaste Ji,

Thank you for your feedback! 😊 We're delighted to hear that you enjoyed our Garlic Pickle and found the balance of salt and chili just right. Happy eating! ✨

~ Rajan

S
Seema Rani
Awesome in taste

Fast service ,,,good in taste,, i never ever have achaar like this
Every one must try once this achaar.... I take daily the morning with pranthas... and it's also God for our health..... thanks a lot

Namaste Ji,

Thank you so much! 😊 We're thrilled to hear that you loved the taste and enjoy it with parathas every morning. Your support means a lot to us! ❤️ Keep enjoying and stay healthy!

~ Rajan

D
Devashish Shukla
Perfect

Taste like Home Sweet Home

Namaste Ji,

Thank you! We're delighted that our pickle gave you the taste of home. 😊❤️

~ Rajan

D
Devesh Tripathi

इस अचार का टेस्ट अच्छा है लेकिन 2 में से एक शीशी चटकी हुई है जिस कारण पूरा तेल फैल गया।

खुशी है कि आपको स्वाद पसंद आया, देवेश जी। मुझे खेद है कि कांच के एक जार में दरार आ गई। क्या यह अभी भी प्रयोग योग्य था? यदि नहीं, तो मुझे आपको एक और जार निःशुल्क भेजने में खुशी होगी

A
A D
Nice

Very tasty authentic pickle

Thank you, A D ji! :)

R
Ruchi Singh Rathore

It was amazing

Namaste Ruchi Ji,

Thank you for your kind words! We're so glad you loved it. 😊✨

~ Rajan

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