Garlic, Ginger, Chilli Mix Pickle | Lahsun Adrak Mirch Ka Achar 250g
Garlic, Ginger, Chilli Mix Pickle | Lahsun Adrak Mirch Ka Achar 250g
Jha Ji Mithila Garlic Mix Pickle Look
Garlic, Ginger, Chilli Mix Pickle | Lahsun Adrak Mirch Ka Achar 250g
Garlic, Ginger, Chilli Mix Pickle | Lahsun Adrak Mirch Ka Achar 250g
Jha Ji Mithila Mix Achaar Jar

Garlic, Ginger, Chilli Mix Pickle | Lahsun Adrak Mirch Ka Achar 250g

Tastes : Medium Spicy, Salty, Tangy, Chatpata


✔️ Peeled Garlic, Small Buds, Grated Ginger & Green Chilli
✔️ Lemon Juice is added to bring tanginess, and sharpness in the pickle.
✔️ Homemade, Sun-Dried, Traditional Pickle from Mithilanchal in Bihar.
✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.


Delivered across India in 6-10 Days
Shipping Charges : Rs. 65

Weight: 250 Grams
Rs. 299.00
More About the Pickle

A burst of Indian flavors - Jhaji's handmade mix pickle is prepared with (almost) equal quantities of garlic, green chilli, and ginger. Pair it with pipin' hot parathas to make a perfect morning!

Ingredients used in this Mixed Garlic Pickle

include Garlic, Ginger, Green Chili, Lemon, Mustard Oil, Mustard, Coriander Powder, Cumin, Carom Seeds, Fenugreek, Fennel Seeds, Black Cumin Seeds, Nigella Seeds, Asafoetida,Turmeric, Amchoor, Black Salt, and Salt

RECIPE: How we make the Lahsun Mirch ka Achar

Our mixed pickle recipe is inspired from the traditional Indian recipe handed to us over generations.

  • The pickling process begins with separted the garlic Buds . Then, the buds are peeled, and sun dried for a couple of days.

  • Green Chillies are washed, and cut in small pieces, and kept in the sun along with an equal quantity of peeled Ginger. All three ingredients are kept in the sun so that the moisture disappears.

  • Next, fresh lemon juice is squeezed. Lemons are cleaned, kept in the sun, cut into small pieces, and the juice is taken out.

  • Then, Garlic, Ginger, Chilli is mixed with Salt, Lemon Juice and Turmeric - and kept in the sun for a day.

  • Finally, spices are mixed, roasted and ground before being mixed into the pickle. After 3 more days outside in the sun, the pickle is stored in traditional utensils, called martabaan.

      Traditional Recipes

      Our recipes have been handed over by ancestors and perfected over decades of experiences

      Local & Safe Ingredients

      All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

      Dried Naturally in the Sun

      Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

      Customer Reviews

      Based on 254 reviews
      85%
      (216)
      6%
      (16)
      3%
      (7)
      2%
      (4)
      4%
      (11)
      M
      Manish Jha

      Green chilli pickle teekha hona chahiye tha..is not teekha at all

      R
      Rakesh Kumar
      Authentic taste of Mithila…

      Really enjoyed the pickle…

      Glad to know you enjoyed the pickles, Rakesh ji :)

      A
      Abhishek Srivastava
      Not even delivered to me....

      I placed an order on 30-July with advance payment done but order not yet delivered as on 11-Aug. As per courier it came from Bihar to Varanasi and then returned back to Bihar on 11-Aug. Jha Ji should focus on the logistics part.

      Namaste Abhishek ji,

      As discussed over the call, your order is in transit and it will be delivered to you at the earliest.

      I apologize for this delay. We have also informed our logistic team to get it delivered to you at the earliest.

      ~ Rajan

      M
      Mihir Jha

      बहुत नीक । घर म सब का बहुत नीक लागल ।। धन्यवाद

      A
      Amarnath Roy
      Every bit of it is mesmerizing

      I m loving it . Thank you for such a wonderful taste. I must say the packaging was also great .
      Keepup the good work. Best wishes

      R
      RAHUL KUMAR
      Good

      taste was good

      S
      SANJAY KUMAR
      विशिष्ट अचार

      ये सिर्फ अचार नहीं ये एक यात्रा है जो काल और दूरी को मिटा देता है. ले जाता है हज़ारो मील दूर मेरे मिट्टी की ओर नानी दादी के काल खंड में.

      S
      Suman Saurabh
      Yummiest

      This is very good in taste. It tastes like my home made achar (ganji)

      H
      Hari krishn Dwivedi
      Best in taste

      Very good in taste ..pure feeling of home made pickle . Extremely good .

      S
      Sushma Deopujari

      Very tasty and good cleane packing