Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar
Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar

Spicy Green Chilli Pickle | Hari Mirch ka Teekha Achar

Tastes : Halka Khatta aur Bahut Teekha, aur Masaledaar

✔️ Made with Bihari Longia aur Bullet Mirchi cut into 2 smaller pieces.
✔️ Lemon Juice is added to bring tanginess, and sharpness in the pickle.
✔️ Homemade, Sun-Dried, Traditional Pickle from Mithilanchal in Bihar.
✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.

Weight: 500 Grams
Rs. 449.00

Traditional Recipes

Our recipes have been handed over by ancestors and perfected over decades of experiences

Local & Safe Ingredients

All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

Dried Naturally in the Sun

Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

More About the Pickle

A spicy kick to your meals, Jhaji's Spicy Green Chilli pickle is prepared with Tender Green Chilli Slices, Lemon Juice, and a traditional blend of spices - giving this pickle a pleasant color, aroma, and texture.

Ingredients used in Spicy Green Chilli Pickle

include Green Chilli, Turmeric, Lemon Juice, Mustard Oil, Mustard, Coriander Powder, Cumin, Red Chilli Powder, Carom Seeds, Fenugreek, Nigella Seeds, Fennel Seeds, Asafoetida, Black Salt, and Salt.

RECIPE: How we make this Teekha Hari Mirch ka Achar

Our spicy green chilli pickle recipe is inspired by the traditional Indian recipe handed to us over generations.

  • The pickling process starts with washing the Green Chillies. Once washed, the tails are chopped off, and dried in the sun for a day - to get rid of the moisture. Salt, Turmeric, and Lemon Juice are added to the dry chilies, and the mixture is put out in the sun for a day or two. 

  • Once the green chilli has become a little soft, it’s the right time to add spices. Spices are used in lesser quantities in this particular pickle, as the heat of the chilies defines the flavor of the pickle.

  • The spices before being added are ground, mixed and roasted in appropriate quantities. Once the spices are added, the mixture is kept out in the sun, daily for 6-8 hours, for 5-7 days.

  • The pickle is ready and stored in Martabaan / glass jars

 

Spicy Green Chilli Pickle or Hari Mirch ka Teekha Achar is sold as part of Bihari PicklesSpicy Pickles and All Pickle Collection on JhaJi Store.

Traditional Recipes

Our recipes have been handed over by ancestors and perfected over decades of experiences

Local & Safe Ingredients

All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

Dried Naturally in the Sun

Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

Customer Reviews

Based on 147 reviews
83%
(122)
9%
(13)
3%
(5)
0%
(0)
5%
(7)
M
Mayuri Gupta

Again my mom is also making this pickle, But as i am living far from her, can't get it. Not seen this type of pickle in market, its only made in home. I love it

Thank you so much, Mayuri ji! Your kind words keep us motivated to make our pickles even more delicious.

~ Rajan
Marketing Head

M
Munna Kumar
Five star

Nice pickle

Namaste Ji,

Thank you for your five-star rating! We're here to ensure you have the best experience with our products.

~ Rajan
Marketing Head

K
Kishor Varma
Green Chilli Chataka

I tried this achaar from Jhaji for the first time and it reminded me of a friend's school tiffin which used to be a Paratha and this green chilli achaar on most days. The achaar was spicy Chataka and took be back in my school time. I love the taste and the spiciness and I must say it works fabulously well with any Paratha or plain ajwain Paratha or the humble Ghar ka dal chawal. I have also used it as a taste enhancer when I cook non veg food. It works magic. Best wishes to all of you at JhaJi's.
Cheers!
Kishor (ex Marketing Head, now turning film producer)

Namaste Ji,

Thank you for sharing your wonderful experience with us! It's heartening to hear that our achaar brought back nostalgic memories of your friend's school tiffin and the spicy chataka taste.

Your kind words and support mean a lot to us, and we're grateful for your best wishes! Cheers to many more flavorful moments with JhaJi's achaar! ️

~ Rajan
Marketing Head

A
Abhinnav Tripathi
Good

Tasty pickle

Namaste Ji,

Awesome to know you liked the pickle! Your satisfaction is our priority.

~ Rajan
Marketing Head

S
Samik
Great taste but not spicy

The taste is great and tangy, but I was looking for a spicier pickle given this is green chillies only.

Namaste Ji,

We're thrilled you enjoyed the tangy taste! For a spicier option, we recommend trying our Lal Mirchi Bhaura pickle. It offers a more intense spicy flavor. We appreciate your feedback and hope you'll find the spiciness you're seeking in this variant.

~ Rajan
Marketing Head

R
Ritesh Sharma

Tasty and yummy

Namaste Ji,

Your kind words about our pickles being tasty and yummy made our day! We appreciate your support and look forward to serving you again!

~ Rajan
Marketing Head

K
Kushal Pal Singh
Chilli pickle

One of the best green chilli pickle that I have tasted in India.

Namaste Ji,

We're delighted to hear that you consider our green chilli pickle one of the best in India! Your positive feedback is greatly appreciated, and we're committed to providing top-quality products.

Thank you for your support!

~ Rajan
Marketing Head

S
SURANJAN KUMAR
Achar

awsome

Namaste Ji,

Thank you for your appreciation! We look forward to serving you more delicious flavors in the future.

~ Rajan
Marketing Head

P
Priyamvada -

It's extra teekha.
Difficult to eat so much of teekha flavour
So from my side not recommended

Namaste Ji,

Thank you for trying our Spicy Green Chili pickle. As the name suggests, it's meant to be spicy, but we understand that spice levels can vary from person to person. If you prefer milder options, we have a variety of other flavors to choose from as well. We appreciate your feedback and hope you find the perfect pickle from our range that suits your taste preferences.

~ Rajan
Marketing Head

S
Satish Menghani

To be honest, till date I have bought a lot of green chilli pickles from the market, but hardly anyone can match the taste of your pickles and the packaging of pickles done by you.

Namaste Ji,

We're truly honored by your honest feedback! It's wonderful to know that our green chili pickles have left a lasting impression on you, both in terms of taste and packaging. Your words motivate us to maintain the highest standards.

~ Rajan
Marketing Head