Traditional Recipes
Our recipes have been handed over by ancestors and perfected over decades of experiences
Local & Safe Ingredients
All our ingredients are typically found in Mithila. We buy them from local farmers and traders.
Dried Naturally in the Sun
Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.
Spice up your celebrations with our Lal Mirch Bharua Pickle paired with the deliciously sweet Instant Makhana Kheer Mix. This bundle offers a balance of fiery and sweet flavors, bringing together the traditional tastes of Mithila. Perfect for those who love bold flavors with a touch of sweetness for a complete festive treat!
Lal Mirch Bharua Pickle
Tastes: Tangy, Spicy, Sour, and Salty
Color: Is dark red/brown, takes darker shades as pickle matures.
Made from thick, fresh, tender, bright red chillies, JhaJi's Lal Mirch Bharua Achar is a must have pickle prepared in traditional Bihari style using a rich blend of spices, and very limited mustard oil.
Ingredients used in this Red Chilli Pickle,
include Red Chilli, Mustard Seeds, Black Mustard, Coriander Powder, Cumin, Carom Seeds, Fenugreek, Nigella Seeds, Turmeric, Red Chilli Powder, Amchoor, Black Salt, Salt, and Mustard Oil
Instant Makhana Kheer Mix
Made with Mithila Makhana, Kesar, and a variety of dry fruits.
End meals Mithila style with our Instant Makhana Kheer Mix. Relish the rich, creamy kheer made, just like they were prepared thousands of years for Gods & Kings.
Gets ready in 10 mins, all you need is milk & a sweetener of your choice. Sugar, Jaggery, Fruits, or Gulab Jamuns!
Flavor 1 / Kesar (Saffron)
Tastes: Sweet, Creamy, Kesar Pista Flavor
Ingredients used in this Makhana Kheer Mix include,
Makhana (Foxnuts), Pistachio, Almond, Cashew, Coconut (Grated), Cardamom, Kesar (Saffron).
Flavor 2 / Nariyal (Coconut)
Tastes: Sweet, Creamy, Crunchiness from Coconut
Ingredients used in this Makhana Kheer Mix include,
Makhana (Fox Nuts), Coconut (Grated), Pistachio, Almond, Cashew, Cardamom.
Traditional Recipes
Our recipes have been handed over by ancestors and perfected over decades of experiences
Local & Safe Ingredients
All our ingredients are typically found in Mithila. We buy them from local farmers and traders.
Dried Naturally in the Sun
Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.
kheer mix toh bilkul dadi-nani ke haathon ka swaad yaad dila dia
Kafi acha hai
Keep up with the taste