Three Thali-Perfect Pickles • With Garlic • Everyday Classics
This is Sanjay’s favourite pickle pack — built around one simple belief:
A thali is only complete when there’s achar on the side.
Growing up in Bihar, every meal felt fuller with a spoon of tangy mango or a bite of kathal achar.
Even today, whether it’s dal–chawal after a long workday or roti–sabzi on a Sunday afternoon, these flavours make him pause, smile, and eat slowly.
This pack carries the pickles he reaches for most — bold, hearty, and comforting — the kind that quietly make everyday food better.
Each pickle comes in a 150g easy-to-store jar, enough for 4–7 meals — perfect for regular use without excess.
🌶️ What’s Inside & How it Tastes
Lal Mirch Bharua (Stuffed Red Chilli Pickle)
Taste: Spicy • Bold • Deeply savoury
What this pickle is:
A classic stuffed red chilli pickle from Bihar and eastern UP, made using thick-skinned red chillies ideal for stuffing.
Each chilli is carefully deseeded and hand-stuffed with roasted spices and mustard oil. The chilli seeds are mixed back into the masala, giving the pickle its slow-building heat and depth.
This is a strong pickle — meant to be eaten in small quantities, always on the side.
Best with: Dal–chawal, poori–bhujia, dahi-choora, paratha
Kathal (Jackfruit) Pickle
Taste: Hearty • Earthy • Moderately spicy
What this pickle is:
A traditional jackfruit pickle made using raw, tender kathal pieces.
The jackfruit is cut and steamed before pickling, allowing it to soften naturally without breaking. It is then marinated, spiced, and sun-matured in mustard oil.
Chunky, filling, and satisfying — often treated like a sabzi on the plate.
Best with: Roti–sabzi, dal–chawal, khichdi
Tomato Garlic Chilli Mix Chutney:
Taste: Tangy • Savoury • Gently spicy
What this pickle is:
A cooked chutney-style pickle, made by slow-cooking tomatoes with garlic, green chilli, mustard oil, and spices.
Unlike sun-dried achars, this one relies on controlled cooking to reduce moisture and thicken naturally. It blends easily into food, adding comfort and balance.
This is the jar Sanjay uses when he wants flavour mixed into the meal, not just on the side.
Best with: Dal–chawal, roti, paratha, snacks
Upgrade Variant Includes (50g each):
- Instant Makhana Kheer Mix (Kesar Flavor): Fragrant saffron makhana kheer mix – sweet, creamy, festive.
- Instant Makhana Kheer Mix (Coconut Flavor): Lightly sweet coconut makhana kheer mix – mild, fresh, comforting.
💬 Why People Love Sanjay’s Favourite
“Dal, roti, sabzi — sabka swaad dugna ho jaata hai inke saath.”
This pack isn’t about fancy food. It’s about meals that feel complete.
It reminds people of a time when:
✔️ food came from the kitchen, not packets
✔️ Rotis were served hot
✔️ achar wasn’t optional — it was essential
Quiet, comforting flavours that stay with you.
❓ Why Choose This Sample Pack?
This pack is for:
✔️ Anyone who loves a proper, complete thali
✔️ People who enjoy hearty, balanced pickles
✔️ Sending a taste of Bihar to family far away
✔️ Adding variety to daily meals without overthinking
It’s practical, flavour-forward, and deeply familiar.
🍽️ How Sanjay Eats These at Home
🍅 Add Tomato Garlic Chilli to dal–chawal for comfort
🌶️ Keep Lal Mirch Bharua on the side for spice
🍈 Enjoy Kathal Pickle with roti–sabzi for a filling bite
🍜 Prepare Makhana Kheer with milk for a festive dessert
Nothing fancy. Just good food, done right.
🧂 How We Make These Pickles
We still make pickles the way our elders taught us:
☀️ Sun-matured under the Mithila sun
🧴 Only real mustard oil
🌿 Whole spices roasted and ground in-house
🍳 Made by homemakers turned entrepreneurs
❌ No preservatives • No factory shortcuts
We don’t rush. We don’t scale. We cook with the time it takes.
🫙 How to Use & Store
✔️ Use a clean, dry spoon
✔️ Close the lid tightly after use
✔️ Store in a cool, dry place
✔️ Natural oil separation is normal — stir gently before serving
✔️ Enjoy the pickles up to 18 months and kheer mixes upto 6 months
❓ Questions You May Have
Does this pack contain garlic?
Yes. The Tomato Garlic Chilli Mix contains garlic.
Is it too spicy?
It’s balanced. Lal Mirch Bharua is strong; the other two are moderate.
Will the jars spill in transit?
No. These are sealed 150g plastic jars, safe for regular handling.
Is this good for gifting?
Yes. Many people gift it as a “complete thali” flavour pack.
